October 7th, 2017. It was dinner time and rainy night. It was hard for us to find food, since we’ve tried everything hahahaha.. So when my mom-in-law and my hubby’s cousin told us about the Bubur Pesawat Ahui that they tried the night before, we went there.
The place was just like any other restaurant in Pontianak. I didn’t have a chance to take photos there, since it was raining and I was busy with my Bubur Pesawat. Well, there were 2 versions why they named it Bubur Pesawat. The first one: because Pontianak used to be a transit place for a plane, and everybody went to the place to eat porridge. That’s why the name Bubur Pesawat came. The second one: because when you sit, in a minute, the porridge and everything else came, fast like a plane. That’s why they named it Bubur Pesawat. LOL. And I forgot to ask them about the name, since *again* too busy with rain.
We had to choose for the topping or side dishes of the congee. And definitely full of pork. We had chicken, pork sausage, roasted pork, and eggs. Ulala. How to eat the congee? Put the toppings on top of the congee, then mix it together. Yummy!
Bubur Pesawat Ahui
Jl. Siam No. 156